Try this amazing zucchini bread recipe for a yummy treat. Serves: 4 Ingredients Butter and flour to prepare baking pans 3 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 4 teaspoons ground cinnamon 3 1/2 cups grated zuccihini (you can use as few as Read more…
Please enjoy this squash side dish recipe using fresh produce from our farm stand Serves: 4 Ingredients 2 medium zucchini sliced and quartered 2 medium yellow squash sliced and quartered 1 onion diced 2 cloves of garlic minced 1 tbsp vegetable oil 1 can diced green chile 1 cup mild Read more…
A perfect side dish to serve with any meal. Serves: 4 Ingredients 1 lb. Harlequin Carrots 2 tbsp. Butter 2 tbsp. Honey 1 tbsp. Lemon Juice Freshly Ground Black Pepper 1/4 Cup Chopped Flat-Leaf Parsley Directions In a medium saucepan, bring water to a boil. Add salt and then carrots Read more…
Try this refreshing summer salad using our freshly harvested crimson watermelon. Serves: 6 Ingredients 1 Crimson Watermelon (About 3lbs) 1/2 Cup Fresh Mint 1/4 Cup Red Onion Thinly Sliced 12 oz. Cheery or Grape Tomatoes Halved 2 tbsp. Olive Oil 2 tbsp. Fresh Lime Juice 1 tsp. Pure Honey Kosher Read more…
Try this classic approach to roasting squash using our Outreach Farm Project Patty Pan Squash. Prep Time: 5 minutes Cook Time: 30 minutes Serves: 4 servings Ingredients 1 1/2 lb patty pan squash, stems trimmed and halved 2 Tbsp. extra-virgin olive oil Kosher salt Freshly ground black pepper 2 cloves Read more…
Beets aren’t something most people cook with but if prepared properly, they are absolutely delicious! Try this Outreach Farm Project family beet recipe using our fresh harvested Merlin Beets. Prep Time: 3 minutes Cook Time: 40 minutes Serves: 1 person per beet Ingredients Beets Olive Oil Salt Pepper Directions Step Read more…
Our Farmer’s Wife Tomato Soup is a wholesome, delicious soup brought to you from our Outreach Farm Project family. This homemade soup uses fresh Slicer and Roma tomatoes that will have your mouth watering for more! Ingredients 2 1/2 pounds fresh tomatoes (3 large slicer tomatoes and 4 Roma tomatoes) Read more…